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Schu's Grill & Bar, Located in St. Joseph, Michigan 49085, MI, is very unique. With an incredible view of beautiful Lake Michigan, Schu's offers contempory American dining in a casual atmosphere where children are welcome. Conveniently located along the bluff, Schu's is close to the downtown shopping area.

Link to Official Web Site: Schu's Grill & Bar



Click here to view outdoor seating

 

Address: 501 Pleasant Street, St. Joseph, Michigan 49085 View Map

Phone: (269)983-7248

Hours: Mon-Thur 11:00-10:00

Friday 11:00-11:00
Saturday 12:00-11:00
Sunday 12:00-8:00

 

Click here to view indoor seating


Address:
501 Pleasant Street, St. Joseph, Michigan 49085 View Map

Phone: (269)983-7248

Hours: Mon-Thur 11:00-10:00

Friday 11:00-11:00
Saturday 12:00-11:00
Sunday 12:00-8:00



APPETIZERS

Schu's Henhouse Wings
A skillet full of our untraditional drummies drenched in spicy BBQ sauce & served atop cool cucumber dill sauce. – 6.99

New! Black Bean Pizza
Spicy mix of black beans, onions, garlic and spicy salsa layered and topped with Mozzarella cheese and garnished with fresh tomatoes and green peppers – 7.50

Potato Skins
Crispy skins stuffed with melted Jack and Cheddar cheeses, bacon bits and scallions. Served with buttermilk ranch dressing, salsa and sour cream – 6.99

New! Chilled Peel ‘n Eat Shrimp
A full 1/2 lb. of chilled Mexican shrimp ready to peel and eat. Served with our spicy Jamaican style relish – 7.99

Jalapeño Ravioli
Our now legendary delicately fried ravioli stuffed with jalapeños and Ricotta cheese. Southwestern ranch sauce for dipping – 5.99

Chicken Drummies
Our famous baby drumsticks, fried crispy in a highly seasoned batter. Served in a basket with a Bleu cheese dipping sauce – 6.99

BBQ Chicken Pizza
Sliced white chicken meat, a top a sweet barbecue sauce, with red onion, fresh cilantro and melted smoked Provolone cheese – 8.50

Battered Shrimp
Lightly seasoned and battered shrimp fried to a crispy golden brown, served in a basket with cocktail sauce – 7.99

New! Cajun Seasoned Steak Bites
Beef tenderloin tips Cajun seasoned and pan-seared. Served with Schu’s own Voodoo steak sauce for dipping – 8.50

Schu's Spinach Dip
A creamy blend of Monterey Jack and Swiss cheeses, chopped spinach and artichokes. Served hot with house-made tortilla chips, salsa & sour cream – 6.99



SOUPS AND SALADS

Schu's Potato Soup
The original! Our famous soup topped by shredded Cheddar cheese, crumbled bacon and diced scallions. Bowl – 3.50 Cup – 2.99

Schoup of the Day
Made fresh daily. Bowl – 3.50 Cup – 2.99

Louisiana Gumbo
Authentic spicy gumbo served on top of homemade cornbread. Bowl – 3.50 Cup – 2.99

New! Spinach Salad with Grilled Salmon
Fresh baby spinach leaves tossed with toasted almonds, Mandarin oranges, red and yellow bell peppers, topped with fresh grilled salmon and honey mustard dressing – 10.99

California Salad
Blended greens, sashimi grade tuna steak seared to medium rare, walnuts, Mandarin oranges, strawberries, carrots, beets and turnips with fresh citrus vinaigrette – 9.99

“Black & Blue” Caesar Salad
Our popular, large Caesar salad with fresh crumbled Bleu cheese, topped by blackened prime grade beef and sweet onion straws – 10.99

Southwest Salad
Mixed greens, Santa Fe spiced chicken, red onions, black beans, toasted corn, red peppers, carrots, diced tomatoes and drizzled in our pico chipotle ranch dressing – 8.99

PASTAS

Chicken Penne Pasta
Char-grilled lean chicken breast strips with diced tomatoes, garden fresh spinach and sliced mushrooms. Served atop steaming penne pasta in a Tomato Alfredo sauce – 10.99

New! Grilled Salmon Pasta
Fresh grilled salmon, nestled atop a bed of linguine tossed with mushrooms, garlic, spinach, tomatoes and our Tomato Alfredo sauce – 13.99

New! Chicken Parmesan
Chicken breast coated in Panko bread crumbs and Parmesan cheese topped with marinara and Provolone cheese on a bed of linguine – 10.99

Terrific Pacific Pasta
Shrimp and bay scallops, sautéed spinach, red peppers and mushrooms tossed with linguine and a creamy garlic Alfredo sauce. Finished with a stuffed crab shell – 13.99

South Of The Border Pasta
Roasted chicken, toasted corn, peppers, onions and black beans tossed with a pico style marinara over linguini (this dish is spicy) – 10.99

  

FEATURED ENTREES

Big Bad Blackened Voodoo Steak*
This 16 oz. ribeye is enhanced with a tangy blackened rub, char-broiled to your liking, then dredged in a semi-sweet molasses marinade – 17.99

Schu's Top Sirloin*
Filet’s little brother. Schu’s center cut sirloin, char-broiled to your liking, butterflied, then stacked with a garlic roasted mashed potato pancake – 13.99

Smoked Pork Barbecue
Our pulled pork meat is smoked for twelve to fourteen hours, then smothered in tangy barbecue sauce and piled high on a bed of honey buttermilk cornbread. Served with picnic style potato salad – 10.99

Sesame Glazed Chicken Breast
Twin breasts, marinated and char-broiled to perfection, smothered in a non-fat sesame glaze. Also available without glaze. Served with baked potato – 10.99

New York Strip*
A 10 oz. super lean New York Strip char-broiled to your liking, topped with seasoned maitre’d butter and crunchy onion rings. Served with baked potato – 14.99

Full Rack of Ribs
Our giant barbeque rack of ribs fall off the bone! We present them on a wooden plank for extra flavor. Rapidly becoming a legend in Southwest Michigan. Served with French fries – 14.99

Quesadilla
Grilled white meat chicken strips, sautéed onions and peppers mixed Colby and Jack cheese and our special marinade. Served with salsa and sour cream – 8.99

 

CHAR-BROILED BURGERS
Schu’s uses one half pound of fresh, ground sirloin on all beef burgers.

Old Fashioned with Cheese*
Our ever popular original burger with your choice of Cheddar, Swiss or Provolone cheese. Served with French fries – 6.99

Mushroom, Swiss, Bacon Burger*
A classic! Sautéed mushrooms, crisp bacon and melted Swiss cheese. Served with French fries – 6.99

Ostrich Burger*
A 98% lean red meat patty, served with your choice of Cheddar, Swiss or Provolone cheese. Served with French fries – 6.99

Veggie Burger
Flavorful non-fat, no cholesterol, all veggie patty. Served with red onion and roasted hummus on grilled swirled rye bread. Served with potato chips – 5.99

FISH & SEAFOOD

Fried Lake Perch
A generous portion of lightly breaded lake perch, deep-fried and served with French fries – 12.99

Coconut Shrimp
Toasted coconut shrimp served with creamy curry mayonnaise on fresh Asian coleslaw – 13.99

Planked Whitefish Picatta
Our classic! Fresh Lake Superior Whitefish sautéed in white wine with lemon and capers. Served on a wooden plank with a side of black beans and rice with fresh vegetables – 12.99

FEATURED SANDWICHES

Grilled Portabella
Marinated portabella mushroom grilled and topped with roasted red and yellow bell peppers, red onion and Formaggi cheese – 7.50

Turkey Club Wrap
Delicious smoked turkey, ham, Swiss cheese, bacon, chopped Romaine, diced tomatoes and a touch of ranch dressing – 6.99

Cajun Chicken Wrap
Cajun-spiced chicken, scallions, diced tomatoes, Provolone cheese, Romaine lettuce and Southwestern dressing – 6.99

Clubhouse Croissant
Marinated, char-broiled chicken breast piled with shaved ham, hickory smoked bacon and melted smoked Provolone cheese. Served on a fresh, flaky croissant with honey mustard – 6.99


DESSERTS

Ultimate Chocolate Cake
Chocolate Heaven, a foundation of chocolate decadence, a layer of chocolate mousse and a layer of chocolate butter cake, iced with a rich silky chocolate ganache – 4.95

Café Latte Cheesecake
Indulge with our Cafe Latte cheesecake on a layer of fudge, topped with a mound of cappuccino whipped cream, all in a chocolate crust – 4.50

Turtle Cheesecake
New York Style cheesecake resting on a thick layer of fudge, covered with caramel sauce, garnished with chopped pecans all in a graham cracker crust – 4.99

Gourmet Carrot Cake
Three delicious layers of moist cake loaded with shredded carrots, pecan pieces and crushed pineapple, finished with cream cheese icing garnished with pecans – 3.99

Apple Pie
A warm slice of fresh apple pie - 3.95 Try it with a scoop of ice cream! - 4.95

Keylime Pie
An authentic Keylime pie made with authentic keylime juice. This pie is baked in a graham cracker butter crust, iced with real whipped cream and decorated with candied lime slices – 3.95

Appetizers

Schu's Henhouse Wings
A skillet full of our untraditional drummies drenched in spicy BBQ sauce & served atop cool cucumber dill sauce. – 6.99

New! Black Bean Pizza
Spicy mix of black beans, onions, garlic and spicy salsa layered and topped with Mozzarella cheese and garnished with fresh tomatoes and green peppers – 7.50

Potato Skins
Crispy skins stuffed with melted Jack and Cheddar cheeses, bacon bits and scallions. Served with buttermilk ranch dressing, salsa and sour cream – 6.99

New! Chilled Peel ‘n Eat Shrimp
A full 1/2 lb. of chilled Mexican shrimp ready to peel and eat. Served with our spicy Jamaican style relish – 7.99

Jalapeño Ravioli
Our now legendary delicately fried ravioli stuffed with jalapeños and Ricotta cheese. Southwestern ranch sauce for dipping – 5.99

Chicken Drummies
Our famous baby drumsticks, fried crispy in a highly seasoned batter. Served in a basket with a Bleu cheese dipping sauce – 6.99

BBQ Chicken Pizza
Sliced white chicken meat, a top a sweet barbecue sauce, with red onion, fresh cilantro and melted smoked Provolone cheese – 8.50

Battered Shrimp
Lightly seasoned and battered shrimp fried to a crispy golden brown, served in a basket with cocktail sauce – 7.99

New! Cajun Seasoned Steak Bites
Beef tenderloin tips Cajun seasoned and pan-seared. Served with Schu’s own Voodoo steak sauce for dipping – 8.50

Schu's Spinach Dip
A creamy blend of Monterey Jack and Swiss cheeses, chopped spinach and artichokes. Served hot with house-made tortilla chips, salsa & sour cream – 6.99

SOUPS AND SALADS

Schu's Potato Soup
The Original! Our famous soup, topped by shredded cheddar, crumbled bacon, and diced scallions 

Louisiana Gumbo
Authentic, spicy gumbo served atop house made cornbread

Chinese Salad
Crisp exotic greens, oriental marinated chicken, baby corn, mushrooms, madarin oranges, bean sprouts, carrots, red peppers and crispy rice noodle croutons drizzled with Thai Peanut Dressing.


California Salad
Blended greens, shashimi grade tuna steak seared to medium rare, walnuts, oranges, strawberries, beets, carrots, and turnips with fresh citrus vinaigrette 

"Black & Bleu" Caesar Salad
Our popular, large Caesar salad with fresh crumbled bleu cheese, topped by blackened beef tenderloin medallions

Southwest Salad
Mixed Greens, blackened chicken, red onions, black beans, toasted corn, red peppers, carrots, tomatoes, drizzled in out Pico Chipolte Ranch dressing 

PASTAS

Chicken Penne Pasta
Char-grilled lean chicken breast strips with diced tomatoes, garden fresh spinach and sliced mushrooms. Served atop steaming penne pasta in a Tomato Alfredo sauce – 10.99

New! Grilled Salmon Pasta
Fresh grilled salmon, nestled atop a bed of linguine tossed with mushrooms, garlic, spinach, tomatoes and our Tomato Alfredo sauce – 13.99

New! Chicken Parmesan
Chicken breast coated in Panko bread crumbs and Parmesan cheese topped with marinara and Provolone cheese on a bed of linguine – 10.99

Terrific Pacific Pasta
Shrimp and bay scallops, sautéed spinach, red peppers and mushrooms tossed with linguine and a creamy garlic Alfredo sauce. Finished with a stuffed crab shell – 13.99

South Of The Border Pasta
Roasted chicken, toasted corn, peppers, onions and black beans tossed with a pico style marinara over linguini (this dish is spicy) – 10.99

  

FEATURED ENTREES

Big Bad Blackened Voodoo Steak*
This 16 oz. ribeye is enhanced with a tangy blackened rub, char-broiled to your liking, then dredged in a semi-sweet molasses marinade – 17.99

Schu's Top Sirloin*
Filet’s little brother. Schu’s center cut sirloin, char-broiled to your liking, butterflied, then stacked with a garlic roasted mashed potato pancake – 13.99

Smoked Pork Barbecue
Our pulled pork meat is smoked for twelve to fourteen hours, then smothered in tangy barbecue sauce and piled high on a bed of honey buttermilk cornbread. Served with picnic style potato salad – 10.99

Sesame Glazed Chicken Breast
Twin breasts, marinated and char-broiled to perfection, smothered in a non-fat sesame glaze. Also available without glaze. Served with baked potato – 10.99

New York Strip*
A 10 oz. super lean New York Strip char-broiled to your liking, topped with seasoned maitre’d butter and crunchy onion rings. Served with baked potato – 14.99

Full Rack of Ribs
Our giant barbeque rack of ribs fall off the bone! We present them on a wooden plank for extra flavor. Rapidly becoming a legend in Southwest Michigan. Served with French fries – 14.99

Quesadilla
Grilled white meat chicken strips, sautéed onions and peppers mixed Colby and Jack cheese and our special marinade. Served with salsa and sour cream – 8.99

 

CHAR-BROILED BURGERS
Schu’s uses one half pound of fresh, ground sirloin on all beef burgers.

Old Fashioned with Cheese*
Our ever popular original burger with your choice of Cheddar, Swiss or Provolone cheese. Served with French fries – 6.99

Mushroom, Swiss, Bacon Burger*
A classic! Sautéed mushrooms, crisp bacon and melted Swiss cheese. Served with French fries – 6.99

Ostrich Burger*
A 98% lean red meat patty, served with your choice of Cheddar, Swiss or Provolone cheese. Served with French fries – 6.99

Veggie Burger
Flavorful non-fat, no cholesterol, all veggie patty. Served with red onion and roasted hummus on grilled swirled rye bread. Served with potato chips – 5.99

FISH & SEAFOOD

Fried Lake Perch
A generous portion of lightly breaded lake perch, deep-fried and served with French fries – 12.99

Coconut Shrimp
Toasted coconut shrimp served with creamy curry mayonnaise on fresh Asian coleslaw – 13.99

Planked Whitefish Picatta
Our classic! Fresh Lake Superior Whitefish sautéed in white wine with lemon and capers. Served on a wooden plank with a side of black beans and rice with fresh vegetables – 12.99

FEATURED SANDWICHES

Grilled Portabella
Marinated portabella mushroom grilled and topped with roasted red and yellow bell peppers, red onion and Formaggi cheese – 7.50

Turkey Club Wrap
Delicious smoked turkey, ham, Swiss cheese, bacon, chopped Romaine, diced tomatoes and a touch of ranch dressing – 6.99

Cajun Chicken Wrap
Cajun-spiced chicken, scallions, diced tomatoes, Provolone cheese, Romaine lettuce and Southwestern dressing – 6.99

Clubhouse Croissant
Marinated, char-broiled chicken breast piled with shaved ham, hickory smoked bacon and melted smoked Provolone cheese. Served on a fresh, flaky croissant with honey mustard – 6.99


DESSERTS

Ultimate Chocolate Cake
Chocolate Heaven, a foundation of chocolate decadence, a layer of chocolate mousse and a layer of chocolate butter cake, iced with a rich silky chocolate ganache – 4.95

Café Latte Cheesecake
Indulge with our Cafe Latte cheesecake on a layer of fudge, topped with a mound of cappuccino whipped cream, all in a chocolate crust – 4.50

Turtle Cheesecake
New York Style cheesecake resting on a thick layer of fudge, covered with caramel sauce, garnished with chopped pecans all in a graham cracker crust – 4.99

Gourmet Carrot Cake
Three delicious layers of moist cake loaded with shredded carrots, pecan pieces and crushed pineapple, finished with cream cheese icing garnished with pecans – 3.99

Apple Pie
A warm slice of fresh apple pie - 3.95 Try it with a scoop of ice cream! - 4.95

Keylime Pie
An authentic Keylime pie made with authentic keylime juice. This pie is baked in a graham cracker butter crust, iced with real whipped cream and decorated with candied lime slices – 3.95

Menu for the 10 and Under Gang

Meals include: Glass of milk or soda, french fries, and a Rice Krispies treat

  1. Grilled cheese
  2. Popcorn shrimp
  3. Hamburger
  4. Mini corn dogs
  5. Chicken Strips

Wine Nights at Schu's! - Every Tuesday we are offering 1/2 price bottles of wine and great dinner specials.

Featured White Wines

Kendall Jackson Chardonnay
Spectacular cold coast flavor, producing low acidity & a highlighted apple fruit boutique

Robert Mondavi "Coastal" Chardonnay
Flavorful grape blend of rich apple, tropical fruit and melon

Heart of the Vineyard Riesling
Naturally sweet and refreshing from one of Michigan's best wineries

Danzante Pinot Grigio
Citrus, peach, melon followed by a crisp balanced finish

Luna di Luna ~ Pinot Grigio-Chardonnay
This easy drinking Italian blend is lighter in body with no oakiness, slightly tart

Woodbridge Chardonnay
Vibrant aromas and flavors of apple, pear, and tropical fruit

Parducci Sauvignon Blanc
Grapefruit and herb flavors, a slightly racy character

Tabor Hill Classic Demi-Sec “Special Select”
A naturally soft semi dry Michigan wine

Featured Red Wines

Robert Mondavi "Coastal" Pinot Noir
Abundant layers of cherry, berry, rose, and spice

Columbia Crest Merlot
Recalling of chocolate, red fruit, bell peppers, and grass.  Young and vegetal

Robert Mondavi "Coastal" Cabernet 
Mindful of cherry, cola, black pepper.  Berryish aromas

M. Trinchero Cabernet- Sauvignon**
Offers classic cassis, black cherry, and chocolate aromas

Woodbridge Merlot**
Blackberry and cherry aromas with ripe, silky flavors that linger in the finish

Rabbit Ridge Merlot**
Oak, blackberry and herb flavors. A most popular selection.

Woodbridge Sauvignon**
Bright citrus, melon and peach aromas with a hint of lemon thyme

M. Trinchero Merlot**
Cherry and blackberry, with mild oak aromas.

Robert Mondavi Coastal Zinfandel**
Pepper spice weaved with wild berry and plum flavors.

Reynold’s Shiraz**
Ripe black currants and spice aromas with sweet vanilla oak tones.


Raspberry, and blackberry aromas, accented by spice, peppery scents

**Bottles not offered on half price wine nights.

Handbook Beer Menu

DRAFT BEERS

Bell's Best Brown --- Kalamazoo-Summer Wheat beer, unfiltered

Arcadia Starboard Stout-- Battle Creek - Medium dark beer with a hint of citrus

Arcadia's Schu's II Brew-Holland- pale ale with unique bitterness and hops

Goose Island's Honker's Ale - Good pale ale out of Chicago

Leinenkueel's Creamv Dark Ale--- A mild creamy medium dark ale

Holsten--- Comparible to Heiniken

Miller Lite - Miller Lite is a pilsner

Foster's - Australian for BEER

Arcadia IPA-----Battle Creek-A light Pale Ale.

DOMESTIC BOTTLED BEER

Miller Genuine Draft

Miller Genuine Draft Light

Miller Lite

Leinenkuzal Red - Red beer, so if anyone asks for Killians Red or Tomboy Red - this is the Red beer we carry

NON-ALCOHOLIC BEER

Sharp's Molson Excel

IMPORTED BOTTLED BEERS

Corona- Mexico Corona Light- Mexico Molson - Canadian (lager)

Warsteiner - Germany's #1 selling beer (wheat beer)

MICHIGAN MICRO BREWERIES

-Arcadia's London Porter

- Dark Michigan beer with chocolate coffee undertones Bell's Pale Ale

- Kalamazoo Roeffey's Wheat Wave Bell's Amber

- Kalamazoo, Bell's flagship beer Arcadia Whitsun Other Micro Brews

- Goose Island Honker's Ale - Chicago Goose Island Blonde Ale - Chicago

BEVERAGES

Pepsi, Diet Pepsi, Sierra Mist, Mountain Dew, Dr. Pepper and Lemonade
Free refills – 1.95
Iced Tea and Raspberry Iced Tea - Free refills – 1.95
Coffee - Free refills – 1.50

 

 

 


 
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Office Location: 414 State Street  (Downtown St. Joseph)
Mailing Address: PO Box 98, St. Joseph, MI 49085 -0098Alabama, Alaska, Arkansas, Colorado, Connecticut, Delaware, Florida, Georgia, North Carolina, Tennessee, Indiana, New York
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