Schu's
Grill & Bar, Located in St. Joseph, Michigan 49085, MI, is very
unique. With an incredible view of beautiful Lake Michigan, Schu's
offers contempory American dining in a casual atmosphere where children
are welcome. Conveniently located along the bluff, Schu's is close
to the downtown shopping area.
Link
to Official Web Site: Schu's
Grill & Bar
Address:
501 Pleasant Street, St. Joseph, Michigan 49085 View
Map
Phone:
(269) 983-7248
Summer
Hours:
Mon-Thur
11:00 - 10:00
Friday
11:00 - 11:00
Saturday
12:00 - 11:00
Sunday
Noon - 8:00
Winter Hours:
Mon-Thur
- 11:00 - 9:00
Fri & Sat - 11:00 - 10:00
Sun - Noon - 8:00
Appetizers
Margherita Pizza
Fresh garlic, basil, vine ripened tomatoes, topped with parmesan
cheese, and mozzarella - 7.99
Potato Skins
Crispy skins stuffed with Monterey Jack and Cheddar cheeses, bacon
bits, diced tomatoes, and scallions. Served with salsa and sour
cream - 7.99
Crab
Cakes
Two handmade lump crabmeat patties lightly seasoned. Served with
Schu’s zesty chili sauce, and mango salsa - 11.59
Caribbean
Shrimp Combo
Grilled Caribbean shrimp skewer and our luscious Coconut shrimp.
Served with sweet chili lime sauce and curry mayo for dipping -
10.49
Schu's
Spinach Dip
A creamy blend of Monterey Jack and Swiss cheeses, chopped spinach
and artichokes. Served with housemade tortilla chips, salsa &
sour cream - 8.49
Jalapeño
Ravioli
Our legendary golden fried ravioli stuffed with jalapeno peppers
and ricotta cheese.
Served with southwest ranch sauce for dipping - 6.99
Chicken
Drummies
Our highly seasoned battered baby drumsticks fried golden brown.
Served with bleu cheese dressing - 8.49
Schu’s
Spinach and Chicken Pizza
Herb grilled breast of chicken over our very own spinach dip, topped
with a four-cheese blend - 8.99
Soup & Salad
Luncheon
portions available
Schu's Potato Soup
The original! Our famous soup topped by shredded Cheddar cheese, crumbled
bacon and diced scallions. Bowl – 3.89 Cup – 2.99
Schoup of the Day
Made fresh daily. Bowl – 3.89 Cup – 2.99
Louisiana Gumbo
Authentic spicy gumbo served on top of homemade cornbread
Bowl - 3.89 Cup - 2.99 Spinach
Salad with Grilled Salmon
Tender baby spinach tossed with toasted almonds, mandarin oranges,
and sweet peppers, topped with grilled salmon. Served with honey
mustard dressing -13.49
“Black
& Bleu” Caesar Salad
Crispy romaine and bleu cheese topped with blackened beef steaks
with onion straws - 12.99
Sweet
Chili Shrimp Salad
Fresh Iceberg lettuce, chilled shrimp, toasted coconut, peanuts,
mango, and pickled ginger served with a sweet chili lime dressing
- 12.99
Classic
Caesar Salad
Romaine tossed with a classic Caesar dressing and homemade garlic
croutons - 7.69
With grilled chicken - 9.29
With grilled Salmon - 10.99
Iceberg
Lettuce Wedge
With Thousand Island, bacon, tomato and sliced egg - 6.99
Mixed
Green Salad
Garnished with tomato, carrots and cucumber Choice of dressing -
4.49
Southwest
Salad
Mixed green salad, oven roasted Santa Fe spiced chicken breast,
toasted corn, carrots, black beans, and sweet peppers with southwest
ranch dressing - 11.49
Strawberry
Chicken Salad
Fresh Spinach with grilled white meat chicken, diced red onion,
ripe red strawberries, toasted almonds tossed with a fat free raspberry
vinaigrette - 11.89
Quiche
of the Day
Made fresh daily, limited quantity, get them while they’re
hot! Served with a choice of fresh fruit or Petite Caesar Salad
- 9.99
Split any salad - add 2.00
Pasta
Luncheon
portions available
Chicken Penne
Broiled herb marinated breast of chicken, garden fresh spinach, sliced
mushrooms and
diced tomatoes with a rich tomato Alfredo sauce - 12.99
Terrific
Pacific
Sautéed shrimp and bay scallops, spinach, sweet peppers and
mushrooms tossed with a creamy Alfredo sauce. Garnished with a stuffed
crab shell - 14.99
Pesto
Primavera
Linguine pasta and fresh seasonal vegetables tossed with a rich
basil pesto sauce - 13.49
Salmon Penne Puttanesca
Grilled Salmon, penne pasta sautéed with fresh garlic, fresh
basil, kalamata olives, capers, and olive oil- 14.99
Split any pasta
- add 2.00
Luncheon portions available
Schu’s
Entrées
Broiled
Top Sirloin Steak*
Tender eight-ounce steak lightly seasoned and char-broiled to your
liking. Served with a
baked potato and seasonal vegetables - 15.49
New
York Strip*
Generous twelve-ounce center cut New York strip broiled to perfection.
Served with baked potato and seasonal vegetables - 21.99
Ribeye*
This ten-ounce Ribeye is Cajun spiced, grilled the way you like
it. Served with mashed potatoes and seasonal vegetables - 19.49
Rosemary
Chicken and Portobello Grill
Grilled rosemary marinated chicken breast over grilled Portobello
mushroom topped with shaved fennel, tomatoes, and zucchini, tossed
with olive oil and lemon.
Bone-in
Chops
Slow roasted bone in pork chop rubbed with crushed garlic and aromatic
herbs, accompanied with an onion marmalade, mashed potatoes, and
seasonal vegetables -18.49
BBQ
Ribs
Fall-off-the-bone ribs presented on a wooden plank with tangy molasses
sauce. Served with crispy French fries Full Order –
18.99 Half Order - 12.49
Fiesta
Quesadilla
Sautéed sweet peppers, and onions, Monterey Jack and Colby
cheese. Served with black beans, rice, sour cream and salsa Chicken-
11.49 Steak - 12.49
Sesame
Glazed Chicken
Two char-broiled chicken breasts with low fat sesame glaze with
baked potato and seasonal vegetables - 13.49
London
Broil
Our London broil is marinated with our blend of spices grilled to
perfection served with ashed potatoes and seasonal vegetables- 14.99
Parmesan
Risotto
Creamy risotto sautéed with fresh asparagus, sweet cherry
tomatoes, mushrooms, and parmesan cheese - 12.99
Lakeside
Sandwiches & Wraps
All sandwiches are served with one choice of a Schu’s
Side. Additional Schu’s Sides 1.99 each
Turkey
Club Wrap
Thin sliced smoked turkey, savory ham, Swiss cheese, bacon, romaine
lettuce, and
diced tomatoes with ranch dressing - 7.99
Gyro
We start with fresh lamb, feta cheese, crisp red onion, tomatoes,
and finished with a cool cucumber sauce - 10.99
The
Italian
Thin sliced ham, salami, pepperoni, provolone, cheddar, onion, lettuce,
and mayo - 10.99
Chicken
Salad Sandwich
Made fresh daily with celery, grapes, and apples. Served on a flaky
croissant - 7.99
Southwest
Chicken Melt
Warmed chicken with jalapeño, olives, and guacamole, with
a melted cheese blend, topped with salsa - 9.99
Clubhouse
Croissant
Char-broiled, marinated breast of chicken, ham, hickory smoked bacon,
and melted provolone cheese with honey mustard sauce - 8.99
Veggie
Sandwich
Garden veggie cream cheese with fresh crisp cucumber, red onion,
roasted yellow & red peppers, roasted eggplant and fresh spring
mix - 7.99
Grilled
Portabella
King of the mushrooms marinated and grilled accompanied by sweet
roasted peppers,
red onions, and formaggio cheese - 8.79
Rueben
The traditional Rueben of thin sliced corned beef, Swiss cheese,
topped with sauerkraut and Thousand Island served on toasted rye
bread - 8.99
Turkey
Delight
Thin sliced turkey, mozzarella & cheddar cheese, crisp cucumber
and baby spinach finished with a honey mustard spread - 7.99
Spicy
Ahi Tuna Sandwich
Grilled peppercorn crusted tuna steak with a cool cucumber Wasabi
sauce. - 10.49
Smoked
Pork BBQ
Slow smoked pulled pork smothered in tangy molasses BBQ sauce served
on a hoagie style bun - 8.49
Chicken
Fingers Basket
Tender strips of chicken lightly breaded and crispy fried. Served
with our house made
honey mustard dipping sauce - 8.99
Old
Fashion with Cheese*
Our half-pound char-broiled to perfection burger is sure to please.
With choice of cheddar, provolone, Swiss, or bleu cheese - 7.99
Veggie
Burger
Flavorful non-fat, no cholesterol, all veggie patty. Served with
red onion and roasted hummus - 6.99
Build
a Burger* - 7.49
Our half-pound burger that you can make your own special way. Choice
of grilled onions, olives, sautéed mushrooms, bacon, sweet
peppers and choice of cheese
Each additional item - .50
Fish
& Seafood
Broiled Atlantic Salmon
Salmon lightly seasoned and broiled to perfection, topped with mango
salsa, served with rice pilaf and seasonal vegetables - 13.99
Whitefish
Picatta
Fresh Lake Superior whitefish pan sautéed with butter, white
wine and capers. Served with rice pilaf and seasonal vegetables
- 15.99
Fried
Lake Perch
A generous portion of lightly breaded and deep fried lake perch
With tartar sauce, lemon, and crispy French fries
1 Pound - 21.99 Half Pound - 13.99
Crab
Stuffed Sole
Fresh filet of sole stuffed with lump crab meat, crème fraiche,
and chives, sautéed golden brown and then topped with a lemon
beurre blanc, baked potato and seasonal vegetables - 15.49
Thai
Tuna
Sesame seared tuna, topped with a cool cucumber and mango salad,
crispy wontons, Thai basil vinaigrette. Served with a baked potato
and seasonal vegetables - 16.49
*Notice:
May be cooked to order. Consuming raw or undercooked meats, poultry,
eggs,
seafood or shellfish increase the risk of foodbourne illness.
Schu's Sides
Additional
Schu’s Sides 1.99 each
Cottage Cheese
House Made Kettle Chips
French Fries
Fresh Fruit
Seasonal Vegetables
Broccoli
Slaw
Baked Potato
Rice Pilaf
Desserts
Ultimate
Chocolate Cake for Two
Pure Heaven, 3 layers of chocolate butter cake iced with a rich and
silky chocolate ganache - 7.50
Crème
Brulee Cheesecake
A
rich vanilla bean flecked layered cheesecake. Hand fired with toasted
caramel. – 4.99
Pumpkin Pie
Try a slice of the fall harvest. A delicious custard style
pie. – 3.99
Turtle Cheesecake
New York Style cheesecake resting on a thick layer of fudge, covered
with caramel sauce, garnished with chopped pecans all in a graham
cracker crust – 5.99
Gourmet Carrot Cake
Three delicious layers of moist cake loaded with shredded carrots,
pecan pieces and crushed pineapple, finished with cream cheese icing
garnished with pecans – 4.99
Apple Pie
A warm slice of fresh apple pie - 4.99 Try it with a scoop of ice
cream! - 5.99
Keylime Pie
An authentic Key lime pie with authentic Key lime juice. This pie
is baked in graham cracker butter crust, iced with real whipped cream
and decorated with candied lime slices – 4.99
Beverages
Pepsi, Diet Pepsi, Sierra Mist, Mountain Dew, Dr. Pepper and Lemonade
- Free refills – 1.99
Iced Tea - Free refills – 1.99
Coffee - Free refills – 1.99

Menu for the 10 and Under Gang
Meals include: Glass of milk or soda, french
fries, and a Rice Krispies treat
- Grilled cheese
- Popcorn shrimp
- Hamburger
- Mini corn dogs
- Chicken Strips

Every
Night Is Wine Night at Schu's!
Purchase
a bottle of wine and enjoy the second bottle for half the price
Featured
Sparkling Wines
Segura Viudas
Featured
White Wines
M.
Trinchero Sauvignon Blanc
Bright crisp citrus flavors
with hints of vanilla
Sterling
Vineyards Pino Grigio Central Coast
Enticing
aromas of fresh citrus fruit (grapefruit and orange zest), with
pleasing pear
and peach undertones
Esser
Vineyards Chardonnay, California
Baked apple fruit and
lots of creamy texture along with bright crisp apple fruit along
with floral character
Hayes
Ranch Chardonnay “Best Foot Forward” Central Coast
Aromas of ripe apple,
vanilla and a hint of butter. Mouth filling red apple flavors
well integrated with oak to create a smooth wine with a soft fruity
finish
Lighthouse
Chardonnay, “Central Coast” California
California
wine made by Edna Valley winemaker (commissioned by Michigan business),
Rounded with oak and butter
14 Hands Chardonnay
Refreshing
flavors and aromas of melon, apple and pear
Two
Tone Farm Napa Valley Chardonnay
Refreshing
with fresh pear, toasty oak and buttery notes
Sterling Vineyards North Coast Chardonnay
The
flavor are rich, ripe orchard fruit with a hint of lemon curd and
baked spiced apple.
New
Age White, Argentina
Made
from Malvasia and Sauvignon Blanc. Slightly sparkling and semi-sweet
with in tense aromas of flowers and fruits, crisp and vibrant of
excellent balance. Also great as a martini!
Featured
Red Wines
Mark
West Pinot Noir
Rich, refined aromas of red berries including strawberry, cranberry
and Chambord
complement the elegant texture and juicy fruit flavors
Long
Flat Pinot Noir “Yarra Valley” Australia
Enjoy the aromas of dark cherry and spice and the hints of strawberry
and cedar
Esser
Vineyards Merlot, California
Ripe cherry and plum fruit in its aromas, backed by a combination
of mocha,
black tea and licorice tones
Two
Tone Farm Merlot, California
Vibrant plum and red currant flavors with hints of vanilla and brown
spice
Trinchero
Family Merlot, California
Mild oak aromas mixed with blackberries
Lighthouse
Merlot, “Central Coast” California
Expressed in plumy-fruit, plush tannin and racy oak notes
Esser
Vineyards Cabernet Sauvignon, California
Rich aromas of juicy cherry and blackberry, and a soft lush texture
Robert
Mondavi “Private Selection” Cabernet Sauvignon, California
Mindful of black pepper, cola and cherry
Trinchero
Family Cabernet Sauvignon, California
Offers classic cassis, black cherry and chocolate aromas
Casa
Silva Reserva “D.O. Colchagua Valley” Chile, Cabernet
Sauvignon
Intense ruby colored with deep violet at the core. Ripe red cherry
and strawberry fruit on the nose with hints of chocolate and finely
integrated French oak and soft supple tannins on the finish
Lindemans
“Bin 50” Shiraz, South Eastern Australia
Layers of blackcurrant, blueberry are set against a firm base of
ripe tannins
And finely integrated oak
Houghton
Shiraz
Spicy sweet fruit with hints of licorice and pepper with a subtle
background of earthy flavours
Featured
Michigan Wines
Schu’s
Grill & Bar proudly serves wines from neighboring vineyards,
which we showcase in the fall with our Michigan Wine Festival. Listed
are the top entries
Chateau
Grand Traverse Select Semi-Dry Riesling
This popular-style semidry white wine is produced with 100% Riesling
grapes.
Round Barn Vineyard Tears
An Alsace style dry white with rich texture and floral flavors
Tabor
Hill Classic Demi-Sec
A naturally soft, semi-dry white
Tabor
Hill Lake Michigan Shore Pinot Gris
A delicate, refreshing white wine, light bodied with brisk
acidity, dry with soft subtle fresh fruit aromas
Tabor
Hill Lake Michigan Shore Red Arrow Red
This blend of Merlot & Cabernet Franc has a complex nose
and finish of berries and cherry with spice and pepper
Tabor
Hill Classic Demi-Red
Offers hints of sweetness and tannins
Round
Barn Cabernet Sauvignon
Juicy cherry and berry flavors integrated with oak
Chateau
Grand Traverse
Chardonnay “Barrel Fermented”
A rich and full-bodied chardonnay with a fruity character
Don’t
think you can finish a bottle of wine? Don’t let that stop
you, we’ll re-cork your unfinished bottle of wine so you can
enjoy the rest at home
Handbook
Beer Menu
Draft
Beer
SCHU’S BREW - Kalamazoo Brewing
Company
Handcrafted exclusively for Schu’s, our flagship
pilsner pleases all, even the microbrew skeptics! Tastes great
with our chicken quesadilla.
OBERON ALE
- Kalamazoo Brewing Company
An American wheat ale brewed with Saaz hops.
Spicy and fruity, Oberon is the color and
scent of a summer afternoon.
BELL’S PORTER
- Kalamazoo Brewing Company
With
its blend of dark malts providing hints of coffee and chocolate,
this robust porter is great for any occasion!
ARCADIA NUT BROWN ALE
- Arcadia Brewing Company
Full
bodied English-style brown ale with a deep mahogany color. Six different
types of premium malted barley was used to create a flavor that
includes hints of chocolate, raisins, dates and almonds.
SUN DOG AMBER ALE
- New Holland Brewing Company
The
amber color is as deep as the copper glow of a Lake Michigan sunset.
The toasty character and subtle sweetness complement our Cajun specialties.
MAD HATTER INDIA PALE ALE
- New Holland Brewing Company
Perfectly
balanced hop and malt flavors blend to create an award winning IPA.
Excellent complement to our famous BBQ Ribs.
312
- Goose Island Brewing Company
Spicy
aroma of Cascade hops, followed by the crispy, fruity ale flavor
delivered in a smooth, creamy body, the result of blending barley
malt with torrified wheat.
FOSTER’S
MILLER
LITE
Bottled Beers
|
Miller Light |
Woodchuck Cider |
Beck’s |
|
MGD |
Leinenkugel’s Berry Weiss |
Beck’s Premier Light |
|
MGD Light |
Leinenkugel’s Red |
Warsteiner |
|
Corona |
Samuel Adams |
Warsteiner Dunkel |
|
Corona Light |
Samuel Adams Light |
Pilsner Urquell |
| Anchorsteam |
Modelo
Especial |
New
Castle Bro Ale |
| Nevada |
Mikes
Hard Lemonade |
Mikes
Hard Berry |
FEATURES FROM SCHU’S MICHIGAN BEER COMPETITION
|
Arcadia Starboard Stout |
New Holland Full Circle |
Bell’s Amber Ale |
|
Arcadia India Pale Ale |
Arcadia London Porter |
Bell’s Pale Ale |
Check
out our website for what’s happening at Schu’s Grill
& Bar
www.schus.com
Breakfast
Menu (Saturday & Sunday 8am-11am)
Two Eggs Any Style
Applewood smoked bacon, hash browns, cranberry walnut toast –
9.00 Lemon
Soufflé Pancakes
Raspberry maple syrup, pine nut butter with choice of bacon or sausage
– 9.00
Crème
Brulee French Toast
Dark sweet cherries, whipped cream with chocolate dust – 9.00
Biscuits
and Gravy
Buttermilk biscuits, house-made sausage gravy, hash browns –
9.00
Wild
Mushroom Omelet
Caramelized onion, gruyere, hash browns, cranberry walnut toast
– 10.00
Eggs
Benedict
Toasted English muffins, poached eggs, Canadian bacon, hollandaise
sauce with fresh fruit – 10.00
Classic
French Quiche
Fresh vegetables of the day, baked in a light custard. Served with
fresh fruit – 10.00
Yogurt
Parfait
Mélange of dried fruit, house-made granola, honey –
8.00
Breakfast
Sides
Applewood smoked
bacon or breakfast sausage – 4.00
House-made
granola – 5.00
Fruit
cup – 3.00
Hash brown
– 3.00
Milk or
Juice – 2.25
Coffee
– 2.25
Children’s Menu
One egg, bacon,
hash brown & toast – 4.00
Crème
Brulee French toast – 4.00
Belgian
waffle – 4.00
Biscuits
and gravy – 4.00
Kellogg’s
cereal and toast – 4.00
|